Coronavirus (COVID-19) Relief Center
Coronavirus (COVID-19) Relief Center
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Oklahoma
These resources – like the public health crisis itself – are constantly evolving and are only current as to the date of publication. This page was last updated on August 14, 2020.
For more up-to-date information on the relief programs available in Oklahoma, we recommend that you visit the state’s COVID-19 Resources website.
Employment-Related Relief Programs
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Emergency Family and Medical Leave Expansion Act
The Emergency Family and Medical Leave Expansion Act (the “EFMLEA”) requires certain employers to provide their employees with paid, job-protected leave for up to twelve weeks in connection with qualified family caregiving needs. The intended … » more information -
Emergency Paid Sick Leave Act
The Emergency Paid Sick Leave Act (the “EPSLA”) requires government employers and employers with fewer than 500 employees to provide their employees with paid sick leave if those employees are unable to work due to COVID-19. Full paid leave is … » more information -
Unemployment Insurance Benefits
Unemployed workers affected by COVID-19 may be eligible for benefits under already-existing Oklahoma unemployment insurance, which provides temporary income for workers who have experienced a loss of work due to no fault of their own when suitable … » more information
Food-Related Relief Programs
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COVID-19 Child Nutrition Response Act
The COVID-19 Child Nutrition Response Act (the “CNRA”) enables the Secretary of Agriculture to waive conditions that states, schools, and individuals must meet to be eligible for financial support for federal nutrition programs. » more information -
Food and Nutrition Service
The Families First Coronavirus Response Act (the “FFCRA”) makes appropriations to the Department of Agriculture to fund food and nutrition assistance programs. » more information -
SNAP COVID-19 Response Waivers
This section of the Families First Coronavirus Response Act (the “FFCRA”) makes it easier to obtain nutritional assistance. The Act lifts certain requirements for low-income, unemployed individuals to be eligible for Supplemental Nutrition … » more information -
The Maintaining Essential Access to Lunch for Students (MEALS) Act
The Maintaining Essential Access to Lunch for Students Act (the “MEALS Act”) seeks to ensure students have access to school meal benefits while schools are closed because of COVID-19. Enacted as part of the Families First Coronavirus Response Act … » more information -
Supplemental Nutrition Assistance Program (SNAP), Extension of Certification Periods, Adjustment of Reporting Requirements
SNAP enables low-income families to buy nutritious food with Electronic Benefits Transfer (EBT) cards. SNAP recipients spend their benefits to buy eligible food in authorized retail food stores/farmers markets. These offerings were previously in … » more information -
The Emergency Food Assistance Program (TEFAP) and the Commodity Supplemental Food Program (CSFP)
TEFAP is a federally-funded food distribution program administered through the United States Department of Agriculture’s Food and Nutrition Service (USDA/FNS). TEFAP helps supplement the diets of low-income Americans (including but not limited to … » more information -
Women, Infants & Children Program (WIC)
WIC provides nutritious foods to supplement the diets of women, infants, and children. WIC foods are specifically chosen to provide the nutrients women and their children need. » more information
© 2021 Paul, Weiss, Rifkind, Wharton & Garrison LLP. This does not constitute legal advice and does not create an attorney-client relationship. In some jurisdictions, this publication may be considered attorney advertising. Past representations are no guarantee of future outcomes.